Can’t say enough how much I love my slow, peaceful mornings. Actually said it already maybe even more than once. But I wanted to share with You one of my favorite morning recipe (there are 3 in total) which I’m using since was the first year student in University.
There are old- fashioned rolled oats and quick-cooking oats and I always choose to use the old-fashioned. They definitely taste better and overall texture and look seems more appealing to me. I boil them for 3 minutes in water our milk then let them sit for a minute. Then I just add bananas, jam and berries. That’s it! Tastes great and gives plenty of energy for rest of the day.